tag:blogger.com,1999:blog-8604043030135960226.post6205169156943866866..comments2024-02-20T19:25:27.930+08:00Comments on KC賞味隨筆: 名家 ~ 除了牛,也是牛KChttp://www.blogger.com/profile/08327198362235099881noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8604043030135960226.post-35726468891642719632010-12-30T09:02:19.151+08:002010-12-30T09:02:19.151+08:00炆牛肋骨看起来确实不够火候,颜色也淡了点。炆牛肋骨看起来确实不够火候,颜色也淡了点。Unknownhttps://www.blogger.com/profile/12989836092188791559noreply@blogger.comtag:blogger.com,1999:blog-8604043030135960226.post-79056616364929901652010-12-29T01:16:23.577+08:002010-12-29T01:16:23.577+08:00我比較喜歡幫襯果間,就腳景又靚。很喜歡呢度的湯類,好好味的我比較喜歡幫襯果間,就腳景又靚。很喜歡呢度的湯類,好好味的Amyhttps://www.blogger.com/profile/15647354995648690238noreply@blogger.com